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The sugar present in fruits is:
Answer: A. Fructose The sugar present in fruits is fructose.
Answer: A. Fructose
The sugar present in fruits is fructose.
See lessGlucose may be converted into fructose by:
Answer: A. Osazone formation Glucose may be converted into fructose by osazone formation.
Answer: A. Osazone formation
Glucose may be converted into fructose by osazone formation.
See lessLactose has the same molecular formula as:
Answer: B. Maltose Lactose has the same molecular formula as maltose.
Answer: B. Maltose
Lactose has the same molecular formula as maltose.
See lessWhich differs from the rest:
Answer: A. Glucose Glucose differs from the rest.
Answer: A. Glucose
Glucose differs from the rest.
See lessWhich of the following carbohydrates is most abundant in nature?
Answer: D. Cellulose The following cellulose carbohydrates is most abundant in nature.
Answer: D. Cellulose
The following cellulose carbohydrates is most abundant in nature.
See lessProteins on complete hydrolysis give:
Answer: D. Amino acids Proteins on complete hydrolysis give amino acids.
Answer: D. Amino acids
Proteins on complete hydrolysis give amino acids.
See lessThe Disaccharide present in milk is :
Answer: B. Lactose The Disaccharide present in milk is lactose.
Answer: B. Lactose
The Disaccharide present in milk is lactose.
See lessWhich one is a monosaccharide?
Answer: B. Galactose Galactose is a monosaccharide.
Answer: B. Galactose
Galactose is a monosaccharide.
See lessWhich one has coiled helical structures?
Answer: A. Proteins Proteins has coiled helical structure.
Answer: A. Proteins
Proteins has coiled helical structure.
See lessWhich one is a hormonal protein?
Answer: D. Insulin Insulin is a hormonal protein.
Answer: D. Insulin
Insulin is a hormonal protein.
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