a. Limit everyone on board to ten pounds of gear.
b. Don’t permit large ice chests on board.
c. Don’t allow the load weight or number of passengers to exceed the maximum stated on the capacity plate.
d. Make sure that there are at least 10 inches of freeboard when everyone and their gear are on board.
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c. To avoid overloading your vessel, don’t allow the load weight or the number of passengers to exceed the maximum stated on the capacity plate.
c. To avoid overloading your vessel, don’t allow the load weight or the number of passengers to exceed the maximum stated on the capacity plate.
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